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Ingredients : Noodles-flour, water, salt Sauce-vegetarian oil, soy sauce, sugar, sesame oil, seasoning.

成份 : 面-面粉,水,盐酱汁-素耗油,酱油,糖,麻油,调味料.

 

How to cook :

1. Put the KOLO MEE in a 400ml boiling water pot and cook for 3 minutes

2. Pour the sauce into the plate after unpacking

3. After 3 minutes, drain the noodles and pour them into a plate

4. Add 4 tablespoons of hot water and stir the noodles, sauce and shallots evenly

5. Dried KOLO MEE and enjoy!

 

食用方法:

1. 将哥罗面放入400ml沸腾水锅内并煮3分钟

2. 将酱汁开包后倒入盘中3.

3. 分钟之后,将面滤干水分后倒入盘中

4. 加入4铁汤匙的热水然后将面,酱汁和素油葱搅拌均匀

5. 干捞哥罗面即可享用!

 

Veggie Zone-Soy Sauce Dry Kolo Mee 维之素-干捞哥羅面

$3.80Price

Product of: Malaysia

Specifications : 145g

Valid date : 1 year

Save and lift: see the package on the sealed bag.

Preservation method: Store in a cool, dry place, away from direct sunlight. 

 

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