Ingredient used: Water, Curry Powder, Cooking Oil, Coconut Milk, Galangal, Lemongrass, Turmeric, Candlenut, Curry Leaves, Kaffir Lime Leaves, Pandan Leaf, Sugar, Salt, Potato, Rice, Chinese Cabbage, Carrot, Mushroom, Hydrolyzed Vegetable Protein, Corn Starch, Yeast Extract, Permitted Flavouring
产品包含: 咖喱酱料，米饭，蔬菜干，餐具，发热包
成分: 水，咖喱粉，食用油，椰浆，高良姜，香茅，黄姜，烛果，咖喱叶，青柠叶，班兰叶，糖，盐，马铃薯，大米，大白菜，红萝卜，香菇，水解植物蛋白质，玉米淀粉，酵母味素，食品调味素
*Spiciness level: 2/5 spiciness 辛辣程度： 2/5
24Hours Nasi Kandar be with you!
All you need is a cup of water! Very easy to prepare Malaysian style curry rice!
❌No Fire needed ❌No electricity needed ❌No Hot Water Needed
 
Product Specifications
Rich Curry Taste
Contain our Malaysia’s local taste, using Rempah to cook a strong aroma of curry. Eat whenever you like, anywhere you want!
 
Fragrance Rice
The fragrance smell of northeastern rice could even restore the soft taste of freshly cooked rice from our home
 
100% plant-based
The product is 100% plant-based add on with the selection of high-quality ingredients, no meat is added in the product, which is very suitable for vegetarians and also received positive feedback from non-vegetarians people.
 
Special designed 2 in 1 container 
There are 2 tanks in the container. 1 tank used to place curry sauce while another tank used to place rice and vegetable flakes. Therefore, the good smell and sweetness of rice will not be affected by curry sauce. 
 
Innovative design steamboat box
The high-quality steamboat box can be heated by multiple air passages, quickly heating up, and evenly heated, with vent holes reserved to prevent heating bursts. 
Thickening design - use product grade PP5 which can withstand high temperature to 120℃ (Safe to Use)
Easy to open - contain rough grain design, easy to open and eat
Exhaust design - effectively prevent steam scald
 
Convenient
It only takes 10-12 minutes to cook a bowl of tasty curry rice. Saves time and effort for a more nutritious life.