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Ingredients:Noodles } pea starch, corn starch

Paste } chili, lemon grass, tamarind, kantan flower, salt, sugar, laksa leaves.Seasoning: mushroom powder, seaweed powder, sugar.

 

Cooking Method:

1: boil 400ml of water and add in noodles cook for 3min.

2: add in paste and seasoning stir well, ready to serve.

 

成份 : 冬粉 } 豌豆淀粉,玉米淀粉

酱料 } 辣椒,香茅,罗望子, 姜花(叻沙花),盐,糖,越南香菜(叻沙叶)调味粉:香菇粉,海带粉,糖.

 

食用法:

1:将400ml水煮至沸腾,加入面条煮3分钟

2:加入酱料和调味料搅拌均匀,即可享用

 

Laksa Vermicelli 叻沙冬粉

$3.30Price

Product of: Malaysia

Specifications : 110g

Valid date : 1 year

Save and lift: see the package on the sealed bag.

Preservation method: Store in a cool, dry place, away from direct sunlight. 

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